Carnival Kings (2018)
Fearlessly innovative artist and Michelin-starred chef Richie Farina has 24 hours to come up with his own version of a fair's famous dish. He then competes in a head-to-head cook-off judged by real fairgoers.
Seasons & Episode
Richie Farina visits the State Fair of Texas to challenge brothers Brent and Juan Reaves; Richie has just 24 hours to create his own version of their famous Deep-Fried Bacon Burger Dog Slider on a Stick.
Dominic Palmieri's duck sliders with Flaming Hot Cheetos and caramel apple slaw; Richie has just 24 hours to come up with his own version of Dominic's crazy concoction before a head-to-head cook-off.
Pima County Fair; Nate Janousek of Texas Steak Out and his deep-fried carnival twist on nachos supreme; 24 hours to come up with his own version of Nate's insane nachos before a head-to-head cook-off.
Great American Foodie Fest in Las Vegas, Nev.; Adam Terry of Waffle Love and his fluffy, ice cream covered Dulce de Liege Waffle; Richie has just 24 hours to come up with his version of Adam's dessert before fair-goers pick a winner.
Great American Foodie Fest in Las Vegas, Nev.; Richie has 24 hours to come up with his own version of Robert's big-time burger before a head-to-head cook-off where the fair-goers decide on a winner.
San Bernardino County Fair; a deep-fried quesadilla called the Queso Loco; Richie has 24 hours to come up with his own crazy concoction before battling it out in a head-to-head cook-off judged by fair-goers.
Sacramento County Fair in Northern Calif.; Asian-inspired Kanak Attack Burger; Richie has 24 hours to make his own version of their burger before going to a competition judged by fair-goers.
Matt Holguin of Fabe's Churros and Gelato takes over the Alameda County Fair with his Bacon Caramel Gelato Milkshake; Richie has just 24 hours to come up with his own spin on that refreshing concoction.
Phil Delahoyde's Captain's Chicken Sandwich; Richie goes head to head with the Captain.
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