Bizarre Foods: Delicious Destinations Season 7
Featuring the not-to-be-missed legendary foods that define a location. These are the unique dishes we're willing to travel halfway around the world to sample. Each episode features one locale and at least four of five iconic foods that define the location. Delicious Destinations explores how they are made and take viewers inside the kitchens, factories and farms where these foods are created. We dig into the origin of these popular foods and how they've evolved over time. And for those who like their meals well-seasoned, we dish on the sometimes special lingo associated with these foods and the surprising table manners you absolutely need to know. This is a series that is guaranteed to make you hungry!
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Bizarre Foods: Delicious Destinations Season 7 Full Episode Guide
Andrew explores the iconic dishes that have put London on the culinary map.
Andrew spotlights Hamptons icons wood-roasted whole fish and clam chowder.
Andrew uncovers Italian subs, saltwater taffy and tomato pie in NJ.
Andrew looks at Chicago's polish sausages, tacos and world-famous Alinea.
Andrew samples the beef, venison and meat pies of the Scottish Highlands.
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